First Days in Korea, A Photo Essay

rmatz@gmu.eduon

We arrive; we eat; we eat some more; and meet some students

On our way!
First thing we do when we arrive to Korea–Barbecue.
Jetlag and barbecue
Gbemi Disu, Mason Korea Chief Business Officer, and curator of barbecue
Fake but lovely tree landmark at local mall
First meal in our new home
Better meal at the mall–crispy dumplings
Korean fish noodle soup
Korean cold noodle soup
Incheon farmer’s market
Overlooking Incheon from Incheon Freedom Park
Statue of General MacArthur at Freedom Park
Wolmido Island boardwalk
Korean fried chicken and beer
New student convocation, Mason Korea
Post convocation reception
Robert with Mason Korea student ambassadors

 

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